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Fresh Gluten-Free Bread Crumbs | GlutenFreeBaking.com

Fresh Gluten-Free Bread Crumbs

Use these breadcrumbs the day you make them. They don't hold well.
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 cup
Author GlutenFreeBaking.com

Ingredients

  • 4 slices fresh gluten-free bread sliced in half.

Instructions

  1. Place bread slices into food processor. Pulse a few times. Crumbs should be fine. That's it!
  2. Use bread crumbs immediately.